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Upcoming: Programs and Events
Controlling Crohn’s and Colitis
September 20 to August 26, 2015
Call 800-975-8744 to register for this life changing week at the Kushi Institute. In this workshop, you will learn take-home tools for alleviating painful digestive symptoms while gaining an understanding of digestive regeneration from the Macrobiotic perspective. Whether IBS or severe cases of Crohn’s and Colitis, total healing is possible when you know the process. Sign up for a Macrobiotic Consultation to learn about the specifics of your condition and get recommendations just for you! On campus housing is limited.
Diagnosed with Crohn’s Disease and Takayasu Arteritis at age 23, Virginia M. Harper was terminally ill and given little chance of survival. She was depressed and bedridden after suffering a stroke, at 19 years old, and being prescribed surgery and steroids for both of her conditions, yet held out hope for better options.
Adopting Macrobiotics, Virginia began a program of preparing and eating whole foods and learned to change her lifestyle to accommodate her body’s specific needs. She was symptom free within months. This relief came after seven years of suffering the painful symptoms of digestive inflammation that required several stays in the hospital. The healing experience taught her the important connection between food and health. She noticed that as her health was restored, her body also became flexible and sustained a healthy weight. Her recovery not only gave her complete relief from her illnesses, but also a life full of energy and vitality…Click here to read more.
In this outstanding experiential course, you will learn the macrobiotic approach to health and well-being as part of a career track to become a caring, skilled and effective macrobiotic teacher, counselor and chef. Each level includes courses in cooking, visual diagnosis, healthcare, shiatsu massage and energy balancing. Level 1 focuses on Personal and Family Health. Level 2 focuses on Creating Health and Well Being as well as Preventing and Relieving Sickness. Level 3 focuses on Social Health, the Environment and World Peace. Levels may be taken in any order. Each level runs for 1 month and may be taken in whole or in 1-week modules. Graduates of Levels 1, 2 and 3 may enroll in Level 4 for professional training and certification.
Our Way to Health introductory programs will orient you in a healthy, natural direction. If you can commit a week or even better two, join us for our Way to Health and Way to Health Plus programs, offered monthly. All three programs have helped thousands of people prevent or relieve cancer, heart disease, arthritis, osteoporosis, anxiety, depression and other chronic conditions with a balanced natural foods diet and lifestyle practices. Daily cooking classes, lectures and workshops give you the skills to put a well-developed macrobiotic plan in place. Crunched for time? We also offer a MINI Way to Health!
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